Tex- Mex Marinade For Fajitas - cooking recipe

Ingredients

2 lbs beef or 2 lbs chicken
1/2 cup extra virgin olive oil
1/4 cup fresh lime juice
1/4 cup unsweetened pineapple juice
1 tablespoon paprika
1 tablespoon chili powder, not a blend
1/2 tablespoon fresh garlic, minced
1 teaspoon salt
1 teaspoon fresh ground pepper

Preparation

Mix marinade ingredients together in a bowl.
Marinate the beef or chicken in a large plastic baggie for 4-6 hours.