Cream Cheese Fruit Salad - cooking recipe

Ingredients

Fruit Salad
1 1/2 cups red grapes, halved
1 large red apple, cored and diced
1 1/2 cups mandarin oranges, drained
1/4 cup slivered almonds
lettuce leaf
Cream Cheese Dressing (use 3/4 cup)
3 ounces cream cheese, softened
1 tablespoon honey
1/4 teaspoon salt
2 teaspoons lemon juice
1/4 cup orange juice

Preparation

Combine cream cheese with honey and salt.
Add lemon and juices. Beat with an electric mixer until smooth. Chill before serving.
Combine grapes, apples, oranges and almonds.
Add cream cheese dressing and serve on lettuce leaves.