Nana'S Tomato Relish - cooking recipe

Ingredients

3 lbs tomatoes
1 1/2 lbs onions
1 lb brown sugar (called raw sugar in NZ)
1 tablespoon salt
1 teaspoon mustard powder
1 teaspoon curry powder
1/4 teaspoon white pepper
1/4 teaspoon cayenne pepper
1 pint malt vinegar

Preparation

Skin tomatoes with boiling water.
Chunk tomatoes. Peel and slice onions.
Place onions and tomatoes in a very large pan with vinegar and all seasonings.
Stir and boil on medium heat for 1 hour.
If needed at the end, thicken with a couple tablespoons of flour or other thickener and a little more vinegar.
Let cool then place in jars and store in fridge.
These make wonderful gifts!
YUM.