Balsamic Bbq Sauce - cooking recipe

Ingredients

2 large julienne cut onions
2 tablespoons olive oil
1 (8 ounce) can diced tomatoes
1 (4 ounce) can tomato paste
1/2 cup catsup
1 cup balsamic vinegar
1 1/2 cups brown sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper

Preparation

Slowly cook onions on medium low heat, in oil, until they caramelize, about 20-25 minutes.
Add tomatoes, paste, vinegar and cook 15 minutes.
Add brown sugar and cook until a thick consistency is reached.
Add Worcestershire sauce and salt and pepper. Taste and adjust to your liking. You may add Tabasco too if you like an added kick!
Enjoy!