Butter Creamcheese Frosting - cooking recipe

Ingredients
    8 ounces cream cheese
    1/2 cup blue bonnet margarine (1 stick)
    1/2 lb powdered sugar
    3 teaspoons vanilla extract
Preparation
    in a large bowl mix together cream cheese and margarine until smooth.
    pour in vanilla extract and continue mixing.
    slowly mix in powdered sugar until well blended.

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