Quesadilla Triangles - cooking recipe

Ingredients

1/2 cup salsa
1/2 cup cheddar cheese (or monterey jack cheese)
1/4 cup monterey jack pepper cheese
2 veggie burgers (i used morning star slicy black bean burgers)
2 tablespoons southwest seasoning (i used taco seasoning) or 2 tablespoons Mexican seasoning (i used taco seasoning)
10 tortillas (for more authentic flavor, i used a jalapano cheddar tortilla)
2 tablespoons red bell peppers (finely chopped) or 2 tablespoons green bell peppers (finely chopped)
2 1/2 cups lettuce leaves (oprional)
1 tablespoon butter (melted for basting tortillas)
toothpick (for pinning tortillas together)

Preparation

Preheat oven to 375 degrees.
break uncooked burgers into small bite size pieces.
in a medium bowl toss together burger bits, salsa, cheddar cheese, pepper jack cheese and seasoning.
take tortillas and cut them into 6 pieces (as if cutting it like a pizza or pie).
place about 2 tablespoons of burger mixture into the center of tortilla slices.
fold corners of the tortilla so that they overlap one another and pin closed with a tooth pick.
place triangle onto baking sheet with toothpick side up.
take the melted butter and brush over each individual triangle.
bake at 375 degrees for 9 - 12 minutes, or until golden bown on top.
arrange triangles over lettuce and sprinkle bel peppers and cheese on top for looks.
serve and enjoy!
**Note: to thaw, place in microwave and cook for 30 seconds.