Grilled Thai Thighs - cooking recipe

Ingredients

12 skinless chicken thighs, boned
1 tablespoon onion powder
1/2 cup honey
1/2 cup Dijon mustard
2 tablespoons soy sauce
1/2 cup sriracha sauce (Thai chili sauce)

Preparation

Combine all ingredients in a ziploc bag and marinate overnight in refrigerator.
Grill.
Alternatively can cook in oven. Preheat oven to 350 degrees. Cook 20 minutes. Turn over thighs. Cook an additional 25 minutes. Turn off oven can leave in an additional ten minutes if needed.