Mom'S Pineapple Bavarian - cooking recipe

Ingredients

1 (8 ounce) can crushed pineapple (drained)
1 cup powdered sugar
1/2 cup nuts (optional)
1 (8 ounce) Cool Whip
1 (8 ounce) cream cheese

Preparation

Add powdered sugar to cream cheese and beat well.
Fold in cool whip.
Add drained pineapple and nuts.
Stir and chill.