Fat Free Rice Krispies Treats - cooking recipe

Ingredients

300 g marshmallows
6 cups crispy rice cereal
3 tablespoons butter, replacement (Molly McButter or Butter Buds)

Preparation

Melt marshmallows over low heat until smooth.
Or microwave on HIGH for approximately 2-3 minutes until smooth.
Remove from heat.
Add Molly McButter(R) Natural Butter; mix well.
Add crispy rice cereal.
Stir until well coated.
Spray 13x9x2\" (33x23x10cm) pan with oil. Press mixture into pan.
Cool, cut into squares.