Tomato Soup Spaghetti Sauce - cooking recipe

Ingredients

2 (10 3/4 ounce) cans tomato soup
1 teaspoon garlic powder
1 teaspoon oregano
1/2 teaspoon basil
1 tablespoon vinegar
1 lb hamburger
1 medium onion
1/2 cup water (up to 1 cup)

Preparation

Cook hamburger and onion til burger is done.
Add everything else but water - combine.
Add water until slightly thinner than you want sauce and simmer until desired thickness.
Serve.
Once you try this, adjust spices to suit your own taste.