Crab Bites - cooking recipe

Ingredients

1 lb crabmeat
1/2 lb butter, softened
2 (4 ounce) jars Kraft Old English cheese spread
1 tablespoon mayonnaise
1/2 teaspoon garlic salt
1 teaspoon seasoning salt
12 English muffins

Preparation

Soften butter and cheese spread at room temperature.
Mix together well in mixer with seasonings.
Fold in crab meat and spread on English muffin halves.
Cut with a sharp knife into four sections and freeze (they cut easier if they're slightly frozen first).
Flash freeze individually on a cookie sheet until frozen.
Package in freezer bags and store in the freezer.
Preheat oven to 400\u00b0F degrees.
Heat in oven 10 to 15 minutes until hot and bubbly.