Pumpkin Bread - cooking recipe

Ingredients
    3 1/2 cups flour
    2 teaspoons baking soda
    1 1/2 teaspoons salt
    2 teaspoons cinnamon
    1 teaspoon nutmeg
    3 cups sugar
    1 cup vegetable oil
    4 eggs
    2/3 cup water
    2 cups pumpkin
Preparation
    Preheat over to 350.
    Stir dry ingredients together.
    Mix pumpkin, water, oil, and eggs together.
    Combine dry ingredients and pumpkin mixture together.
    Pour into 2 medium and 4 small greased loaf pans or 7 small greased loaf pans or 2 large greased loaf pans - 9x5x3.
    Bake large loaf pans for 1 hour 15 minutes.
    Bake medium & small loaf pans for 45 minutes.
    Bake small loaf pans for 45 minutes.

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