Pumpkin Bread - cooking recipe
Ingredients
-
3 1/2 cups flour
2 teaspoons baking soda
1 1/2 teaspoons salt
2 teaspoons cinnamon
1 teaspoon nutmeg
3 cups sugar
1 cup vegetable oil
4 eggs
2/3 cup water
2 cups pumpkin
Preparation
-
Preheat over to 350.
Stir dry ingredients together.
Mix pumpkin, water, oil, and eggs together.
Combine dry ingredients and pumpkin mixture together.
Pour into 2 medium and 4 small greased loaf pans or 7 small greased loaf pans or 2 large greased loaf pans - 9x5x3.
Bake large loaf pans for 1 hour 15 minutes.
Bake medium & small loaf pans for 45 minutes.
Bake small loaf pans for 45 minutes.
Leave a comment