Adam'S Apple Cocktail - cooking recipe

Ingredients

4 -6 cracked ice cubes
1 dash green chartreuse liqueur
2 ounces apple brandy
1 ounce gin
1 ounce dry vermouth

Preparation

Put the ice in a mixing glass. Dash the Chartreuse over the ice. Pour in the brandy, gin and vermouth.
Stir well to mix then strain into a chilled glass.