Chili And Spaghetti - cooking recipe

Ingredients

4 cups cooked spaghetti
2 (15 ounce) cans chili, name brand
5 slices cheddar cheese (or american)

Preparation

Cook the spaghetti according to package instructions. Drain.
Mix in can of chili.
Pour into 8x8 baking dish.
Top with cheese slices.
Cook at 350 degrees for 10 mins, or until cheese is melted.