Sweet Italian Sausage And Potatoes - cooking recipe

Ingredients

10 sweet Italian sausages
6 russet potatoes (baking potatoes)
2 green bell peppers
1/2 - 3/4 cup olive oil
2 (1 1/4 ounce) envelopes onion soup mix

Preparation

Preheat the oven to 350 degrees.
Cut the sausage, potatoes, and bell pepper in to large chunks. Place in a large bowl.
Pour in the onion soup mix and olive oil, and toss until all ingredients are coated.
Transfer to a large roasting pan and bake for 2-3 hours, making sure to mix it every half hour. The sausage and potatoes will have a nice deep brown color when done.