Apricot Chicken Wings - cooking recipe

Ingredients
    5 lbs chicken wings
    1 cup soy sauce
    2 tablespoons apricot jam
    1 jar apricot baby food
    2 cloves garlic, minced
Preparation
    Remove tips from chicken wings and discard; cut through wings to separate; marinate in plastic bag with remaining ingredients for 24 hours.
    Place chicken and marinade on jelly roll pan lined with well-greased foil; bake at 350\u00b0, 1 hour, turning once.
    Place in crockpot on low for at least 3 hours; serve warm or cold.

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