Apricot Chicken Wings - cooking recipe
Ingredients
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5 lbs chicken wings
1 cup soy sauce
2 tablespoons apricot jam
1 jar apricot baby food
2 cloves garlic, minced
Preparation
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Remove tips from chicken wings and discard; cut through wings to separate; marinate in plastic bag with remaining ingredients for 24 hours.
Place chicken and marinade on jelly roll pan lined with well-greased foil; bake at 350\u00b0, 1 hour, turning once.
Place in crockpot on low for at least 3 hours; serve warm or cold.
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