Sinfully Rich & Delicious Hot Chocolate - cooking recipe

Ingredients
    12 ounces semisweet chocolate, chopped
    4 cups milk or 4 cups half-and-half
    4 tablespoons sugar (optional)
    1/2 teaspoon vanilla extract (optional)
Preparation
    Place the milk, chocolate and sugar in a large saucepan over medium heat.
    Whisk periodically until the mixture reaches the boiling point and is foamy.
    Remove from heat and stir in vanilla.
    For more foam, use a wire whisk or hand held blender to whip the hot chocolate.
    If used, add any optional toppings.

Leave a comment