Pasta Ya Ya - cooking recipe

Ingredients
    4 tablespoons butter
    4 garlic cloves
    1/2 cup chopped green onion
    4 boneless skinless chicken breast halves, diced
    3/4 lb pork sausage, cooked and drained
    2 cups chicken stock
    4 tablespoons emerils cajun seasoning (or other brand)
    1 lb pasta, cooked
    1 cup heavy cream
Preparation
    In a large skillet, melt butter and saute garlic and green onions for 1 minute.
    Add chicken and cook until chicken begins to turn white.
    add sausage, chicken stock and pasta.
    Simmer for 2 minutes.
    Add cream and reduce for 1 min.
    Add the spice mix and stir well.
    Serve.

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