Meatloaf - cooking recipe

Ingredients

1 1/2 lbs ground beef
15 Ritz crackers, crushed
1/2 cup French dressing
1 1/2 tablespoons Worcestershire sauce
4 tablespoons ketchup
1 small onion, chopped
salt and pepper
garlic powder
2 eggs

Preparation

Combine all ingredients and shape into a loaf.
Mix ketchup, French dressing and brown sugar to make a glaze for the top.
Bake at 350 degrees for 1 to 1 1/4 hours.
Sometimes I add chopped green peppers.