Crock Pot Smothered Chicken - cooking recipe

Ingredients

8 pieces chicken (I use Legs & Thighs, Skinned and all visible fat removed)
2 tablespoons flour
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can milk (use soup can)
salt
pepper
garlic powder

Preparation

Place Chicken in Crockpot, Season (to taste).
Sprinkle Flour on Chicken.
Mix Soup and Milk (till creamy).
Pour over Chicken.
Cover.
Cook for 4-6 Hours.
Nice Gravy can be used over Potatoes, Rice or Pasta.