Garlic Parmesan Croutons! - cooking recipe

Ingredients

6 tablespoons olive oil
2 -3 garlic cloves, minced
1/4 teaspoon salt
1 cup parmesan cheese, grated
4 cups bread cubes (1/2-inch cubes)

Preparation

Adjust oven rack to the center postion in your oven and heat to 350*F.
Whisk the oil, garlic, salt and Parmesan cheese together in a large bowl. Add the bread cubes and toss until thoroughly coated.
Spread the bread cubes onto a baking sheet and bake until golden brown, about 20-25 minutes.
Allow the croutons to cool to room temperature before serving. Enjoy!
Note:
This recipe makes enough for at least two large salads(2-3 quart salad). Any leftovers will keep in an airtight container or ziplock bag for about 1 week.