Crockpot Italian Chicken And Potatoes - cooking recipe
Ingredients
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4 boneless skinless chicken breasts
3 cups chopped potatoes (about 1.5 inch pieces)
3 tablespoons oil
1 tablespoon italian seasoning
1 teaspoon garlic powder
1 dash salt and pepper, to taste
Preparation
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In a large bowl combine chicken and potatoes. Drizzle with oil and stir to coat. Sprinkle salt, pepper, garlic powder and Italian seasoning over the chicken and potatoes, then toss to coat well.
Transfer to slow cooker (OR optional step: cook chicken and potatoes in a large skillet/pan over medium high heat for 2-3 minute to brown before transferring to slow cooker to cook all the way through), cover and cook on low for 4-6 hours until chicken is cooked through and potatoes are fork tender.
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