Strawberry Figs - cooking recipe

Ingredients
    3 cups peeled mashed figs
    3 cups sugar
    1 (6 ounce) package strawberry Jell-O gelatin dessert
Preparation
    Bring all ingredients to a boil and boil for 3 minutes.
    Stir constantly.
    Put in jars and heat seal.
    Turn upside down for 5 minutes and then sit upright or process with a 5 minute hot water bath to seal.
    Allow to cool before removing rings.

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