Strawberry Figs - cooking recipe
Ingredients
-
3 cups peeled mashed figs
3 cups sugar
1 (6 ounce) package strawberry Jell-O gelatin dessert
Preparation
-
Bring all ingredients to a boil and boil for 3 minutes.
Stir constantly.
Put in jars and heat seal.
Turn upside down for 5 minutes and then sit upright or process with a 5 minute hot water bath to seal.
Allow to cool before removing rings.
Leave a comment