Very Quick Homemade Dinner Rolls - cooking recipe

Ingredients

1 (1/4 ounce) package yeast
1 cup warm water
2 tablespoons sugar
1 egg (beaten)
2 tablespoons oil
2 1/4 cups flour
1 teaspoon salt

Preparation

Dissolve yeast, water and sugar together. Let sit for a few minutes until yeast bubbles a bit. Add beaten egg, oil, flour and salt. Mix with mixer on low speed. Let rise 15 minutes. Spoon ino greased muffin tins, let rise again, about 15-20 minutes. Bake at 400 degrees for 15-20 minutes, or until browned. Makes 12 rolls. Serve with butter and enjoy!