Sweet Potato Yeast Bread Abm - cooking recipe

Ingredients

1/2 cup milk, warm PLUS
2 tablespoons milk, warm
1 egg, lightly beaten
4 1/2 teaspoons butter, room temperature
1/2 cup canned sweet potatoes, drained and mashed
2 tablespoons brown sugar
1/3 cup miniature marshmallow
1 1/2 teaspoons salt
3 cups bread flour
2 1/4 teaspoons active dry yeast

Preparation

In your Bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread settings. Choose crust color and loaf size if available.
I usually make this on the dough cycle. After removing the dough from the Bread machine, place it in a loaf pan that has been sprayed with Pam. Let rise in a warm place for about 30 minutes (I place the pan on the top of the stove while it preheats). Bake at 350\u00b0 for about 30 minutes. The loaf will sound hollow when you tap on it when it is done. If using an instant-read thermometer, bread will be 180\u00b0 - 190\u00b0.
Serve warm with butter.