Devonshire Cream - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 (12 ounce) carton sour cream
1 lemon, juice of, only
2 teaspoons vanilla
2 cups powdered sugar

Preparation

Combine all of the ingredients in a large bowl.
Mix together thoroughly until all of the sugar has dissolved.
Spoon over fruit or use like a fondue dip.