Beef Chow Mein - cooking recipe

Ingredients

1/2 onion, chopped
2 medium garlic cloves, crushed
2 tablespoons dark soy sauce
500 g beef, cut into strips
55 g bean sprouts
200 g noodles (cooked)
1 tablespoon Worcestershire sauce
30 ml water

Preparation

Add the beef and onions to a small frying pan; cook the beef until no longer pink.
Cook the onions until soft and golden, about 5 - 8 minutes.
Place a wok over a medium heat, add 1 tablespoon of soy sauce.
Add the beef and onion, bean sprouts, noodles, Worcestershire sauce, garlic, water and finally the other tablespoon of soy sauce.
Cook for about 15 minutes, stirring continuously, until the noodles and heated through and the bean sprouts are cooked.