Spicy Sesame Noodles - cooking recipe

Ingredients

1 lb pasta
1/4 cup peanut butter
1/4 cup sesame tahini
1/2 cup warm water
6 tablespoons soy sauce
4 tablespoons rice wine vinegar
2 tablespoons sesame oil
2 teaspoons hot oil
chopped scallion
toasted sesame seeds

Preparation

Cook the pasta. While it is cooking, mix the peanut butter, tahini, water, soy, vinegar, and oils thoroughly. (TIP: The mixing, which can take some work, is made easier when you use warm or hot water.)
When the pasta is done, drain, put in a bowl, pour on the sauce, and toss until well-coated. The scallions and seeds are optional; if desired, toss them on top.
Serve either hot or at room temperature.