The Best Chicken Marinade - cooking recipe

Ingredients
    2 teaspoons salt
    1/4 cup Worcestershire sauce
    2 tablespoons dry mustard
    1 cup oil
    1/2 cup red wine vinegar
    1/2 cup soy sauce
    1 teaspoon pepper
    1 teaspoon minced garlic
    2 teaspoons dried parsley
Preparation
    Mix all ingredients together and pour over chicken pieces in a gallon freezer bag.
    Freeze and pull out later, or pour over frozen chicken and let marinate while it thaws.
    Cook as desired.

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