The Best Chicken Marinade - cooking recipe
Ingredients
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2 teaspoons salt
1/4 cup Worcestershire sauce
2 tablespoons dry mustard
1 cup oil
1/2 cup red wine vinegar
1/2 cup soy sauce
1 teaspoon pepper
1 teaspoon minced garlic
2 teaspoons dried parsley
Preparation
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Mix all ingredients together and pour over chicken pieces in a gallon freezer bag.
Freeze and pull out later, or pour over frozen chicken and let marinate while it thaws.
Cook as desired.
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