Oyster Sauce Beef And Snow Peas - cooking recipe

Ingredients

1 1/2 lbs beef, thinly sliced
1 tablespoon cornstarch
1 tablespoon sugar
1 teaspoon soy sauce
2 teaspoons sherry wine
1/4 cup oyster sauce
2 tablespoons oil
1 garlic clove, minced
1/2 cup thinly sliced onion
1 cup snow peas

Preparation

Combine beef, cornstarch, sugar, soy sauce, sherry, oyster sauce and 1 tablespoon of the oil; marinate for 20 minutes.
In a wok or skillet, heat remaining oil and brown garlic. Add meat and onion; stir-fry 1 minute. Add peas and cook 1 more minute.