Mango Cilantro Salad Dressing Low Low Fat - cooking recipe

Ingredients

1/2 cup cilantro leaf
2 mangoes, peeled, pitted & coarse chopped
1 jalapeno pepper, deseeded & chopped
1/4 cup chopped onion
2 limes, juice and zest of
1 dash salt

Preparation

Place all ingredients in a food processor & pulse till smooth.
Chill & serve over fruits & greens of your choice.
Note: This dressing thickens upon standing. If you like a thinner dressing, I suggest gradually adding a little orange or pineapple juice.