Oven Fried Zucchini Chips - cooking recipe

Ingredients
    3 medium zucchini
    1/4 cup frozen egg substitute, thawed
    2 tablespoons commercial reduced-calorie Italian dressing
    1/2 cup fine dry breadcrumb
    2 tablespoons grated parmesan cheese
    1/8 teaspoon fresh ground pepper
    vegetable oil cooking spray
Preparation
    Cut zucchini into 1/4 inch thick slices; set aside.
    Combine egg substitute and Italian dressing in a small bowl, stir well.
    Combine bread crumbs,
    Parmesan cheese and pepper in a small bowl; stir well.
    Dip zucchini in egg mixture, dredge in bread crumb mixture.
    Place zucchini on a baking sheet coated with cooking spray.
    Bake at 475 degrees for 5 minutes, turn and bake an additional 5 minutes or until golden.
    Serve immediately.

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