Lemon Sangria - cooking recipe

Ingredients

3 1/2 cups white wine, dry
3 lemons, unpeeled, sliced
1 orange, unpeeled, sliced
1 apple, green, granny smith, peeled, cored and cut into wedges
1/2 cup cognac, good quality
4 tablespoons sugar, white
750 ml club soda, chilled
15 ice cubes
5 green grapes, small bunches (garnish)

Preparation

In a large pitcher, combine all ingredients except for the ice, club soda and green grapes.
Chill overnight, before serving, add ice cubes and club soda, stir lightly.
Pour into tall glasses and garnish with the green grapes if desired.
Enjoy!