Heartwarming Homemade Lentil Soup - cooking recipe

Ingredients
    2 teaspoons olive oil
    1 onion, diced
    3 stalks celery, diced
    1/2 cup diced carrot
    3/4 cup dried lentils
    1 (15 ounce) can diced tomatoes
    3 3/4 cups vegetable stock
    2 teaspoons dried fine herbs or 2 teaspoons herbes de provence
    1/2 teaspoon ground black pepper
Preparation
    heat olive oil in large stock pot over medium heat.
    add diced onion to pot and saute for 3 minutes.
    add diced celery and carrot to onion and saute another 3 minutes.
    add lentils to pot and saute 1 minute.
    add tomatoes, stock, herbs, and pepper to pot.
    bring pot to a boil.
    lower heat to medium low and cover.
    simmer until lentils are cooked, approximately 25 or 30 minutes, stirring occasionally.
    remove pot from heat, uncover, and allow contents to cool.
    using food processor or hand-held blender, puree approximately 1/2 the contents of the pot.
    return puree to pot, stir, and heat through.
    serve with crusty bread.

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