Crab Salad Sandwiches - cooking recipe

Ingredients
    1 package imitation crabmeat, shredded
    1 red bell pepper, diced
    2 stalks celery, diced
    1/4 cup mayonnaise
    1/4 cup zesty Italian salad dressing
    1/8 teaspoon fresh cracked pepper
    salt
    4 leaves iceberg lettuce
    8 slices of toasted bread
Preparation
    Mix first seven ingredients.
    Lay one lettuce leaf each on four pieces of toast.
    Scoop filling on top of lettuce and place other piece of toast on top.
    Slice sandwich in the middle and serve.

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