Brazilian Pina Colada - cooking recipe

Ingredients

1/3 cup unsweetened pineapple juice
1/3 cup coconut milk
1/3 cup condensed milk
3 pineapple chunks (dependent on how much \"pulp\" you like)
4 ounces coconut Malibu rum (optional)

Preparation

Mix in blender until all ingredients are incorporated, and pour over ice.
Garnish with a slice of pineapple and an umbrella!