Oyster And Spaghetti Casserole - cooking recipe

Ingredients

1 pint oyster
1 teaspoon onion
1/4 cup butter
2 cups spaghetti
1 (15 ounce) can cream of celery soup
1/4 cup light cream
1 cup Ritz cracker
1/2 cup cheddar cheese
salt
pepper

Preparation

cook spagetti til almost done
drain
mince onions saute in butter
mix into drained spagetti
add oysters dont drain
add 1/2 and 1/2
add soup
add spices
put in greased casserole
top with crushed crackers can use soda crackers then with grated cheddar cheese
bake 325 degree oven for 30 minutes i think a hotter oven would be better.