Apple Carrot And Yogurt Salad - cooking recipe

Ingredients

2/3 cup carrot, shredded
1 small granny smith apple, diced
100 ml fat-free lemon yogurt
1/2 teaspoon Dijon mustard
1 pinch brown sugar
1 teaspoon lemon juice
2 teaspoons orange juice
ground black pepper (to taste)

Preparation

Combine the carrots and apple in a bowl.
In a seperate bowl, combine and whip the yogurt, mustard, sugar, lemon juice and orange juice.
Add dressing to the salad and mix well.
Season with black pepper.
Enjoy!