Cheese Fry Casserole - cooking recipe

Ingredients

1 (28 ounce) package frozen shoestring French fries, thawed
1 (16 ounce) package sour cream
1 (8 ounce) can cream of chicken soup
1 (8 ounce) package cream cheese, softened
1 (1 7/8 ounce) package dry ranch dressing mix
1/2 cup chicken broth or 1/2 cup water
1/2 teaspoon salt
2 cups cheddar cheese
10 slices bacon, cooked and crumbled

Preparation

Preheat oven to 375\u00b0 and grease a 9x13 pan.
Spread half of fries to cover bottom of dish.
In bowl, combine sour cream, chicken soup, cream cheese, dressing mix, broth and salt. Spread half over fries and top with half of cheese. Repeat layers again.
Cover and bake for 1 hour. Uncover, sprinkle with bacon and cook 15 minutes.