Ingredients
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1 lb ground beef
1 medium onion, finely chopped
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1 pizza crust, pre-baked
1 (8 ounce) can pizza sauce
8 slices cooked bacon, crumbled
1 cup dill pickle, sliced (optional)
2 cups mozzarella cheese, shredded
2 cups cheddar cheese, shredded
1 cup parmesan cheese, grated
2 teaspoons italian seasoning
Preparation
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In a skillet, cook beef,onion, garlic, salt, and pepper until meat is browned; drain and set aside.
Place crust on an ungreased 12-inch pizza pan.
Spread with pizza sauce.
Top with beef mixture, bacon, pickles, and cheeses.
Sprinkle with italian seasoning.
Bake at 450 degrees for 9-15 minutes or until cheese is melted.
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