"Almost" Outback Steakhouse Shrimp Sauce - cooking recipe
Ingredients
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3/4 cup mayonnaise (not salad dressing!)
1 teaspoon minced garlic
1/2 cup mild chili sauce (such as Heinz chili sauce)
1 tablespoon well-drained bottled prepared horseradish (or to taste)
1/2 teaspoon mustard powder
1/8 teaspoon cayenne pepper (to taste)
2 teaspoons fresh lemon juice (to taste)
Preparation
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Mix all ingredients in a glass bowl (adjusting to taste).
Cover and chill for 24 hours before serving.
Delicious!
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