Zucchini Appetizers - cooking recipe

Ingredients

3 cups zucchini, sliced
1 cup Bisquick baking mix
1/2 cup onion, finely chopped
1/2 cup parmesan cheese, grated
2 tablespoons chopped parsley
1/2 teaspoon salt
1/2 teaspoon seasoning salt
1/2 teaspoon dried marjoram or 1/2 teaspoon oregano
1 dash pepper
1 clove garlic, minced
1/2 cup vegetable oil
4 eggs, beaten

Preparation

Mix all ingredients together.
Spread into a greased 13 x 9 inch pan.
Bake at 35o degrees for 25 minutes or until golden brown.
Cut into 2x1 inch pieces.
Serve hot.