Ww Core Chili - cooking recipe
Ingredients
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1 medium white onion, diced
2 garlic cloves, minced
1 medium red pepper, diced
2 tablespoons olive oil
2 lbs lean ground beef
2 (14 1/2 ounce) cans diced tomatoes with juice
2 (15 ounce) cans kidney beans, one drained, one with juice
1 (8 ounce) can tomato paste
salt (to taste)
1 tablespoon chili powder (or to taste)
1 teaspoon ground cumin
Preparation
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Saute garlic, onion and peppers in olive oil over medium heat until onions are soft.
Add ground beef, cook until browned.
Add tomatoes, beans, tomato paste and spices. Bring to a boil.
Reduce heat to low and simmer, covered, for one hour. Add water if needed to reach desired consistency.
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