Hot Mocha - cooking recipe

Ingredients

1 1/2 cups milk
1 pinch salt
6 ounces bittersweet chocolate
1/3 cup sugar
2 cups strong coffee
1 cup light cream (or Half&Half)
1 teaspoon vanilla

Preparation

Heat milk and chocolate in a heavy saucepan, stirring until smooth.
Add sugar and salt; bring to a boil, turn heat back and let simmer for 5 minutes, stirring.
Add vanilla, coffee, and light cream.
Serve hot.