Leche Flan - cooking recipe

Ingredients

4 (300 ml) cans sweetened condensed milk
2 (500 ml) cans evaporated milk
1 dozen egg
16 tablespoons sugar

Preparation

- In a large mixing bowl, combine all the ingredients except the sugar, set aside
- Melt 2 tablespoons sugar in every metal molder container.
- Evenly put the mixture into each container
- Wrap each in aluminum foil.
- Steam in low heat by an hour.