Easy Cheesy Cauliflower - cooking recipe

Ingredients

1 head cauliflower
1/2 cup water
1/2 cup kraft mayo mayonnaise
1 tablespoon Grey Poupon Dijon Mustard
1/2 cup kraft shredded cheddar cheese

Preparation

CUT cauliflower into 8 to 12 large pieces, discarding core; place in microwaveable casserole dish. Add water; cover. Microwave on HIGH 10 min.; drain. Return cauliflower to casserole dish.
MIX mayo and mustard. Spread over cauliflower; sprinkle with cheese.
MICROWAVE on HIGH 1 to 2 minute or until cheese is melted.