Mammy'S Apple Crisp - cooking recipe

Ingredients

3 cups apples, sliced
1 cup brown sugar
1/2 cup all-purpose flour
1/4 cup unsalted butter, softened
1/3 cup walnuts, chopped

Preparation

Preheat oven to 375\u00b0F.
Arrange apple slices in an 8-inch square baking dish.
Combine flour, sugar and butter.
Mix with hands until small lumps form.
Add nuts and sprinkle over apples.
Bake for 40-45 minutes or until apples are tender and top is lightly browned.
Serve warm or room temperature. Teri's Recipe Page Pennsylvania Dutch Cookery.