Maraschino Cherry Shake - cooking recipe

Ingredients

2 (10 ounce) jars maraschino cherries, liquid drained and reserved
1/3 cup maraschino cherry juice
1 1/2 quarts vanilla ice cream
whipped topping (optional)
1 whole maraschino cherry (to garnish)

Preparation

Blend cherries, cherry juice and ice cream in a blender or food processor until smooth.
Pour into 4 (12 oz.) glasses. Top with whipped topping if desired and garnish with whole maraschino cherries.