Sour Cream Chocolate Chip Cookies - cooking recipe

Ingredients

2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup butter
1/2 cup sugar
1/2 cup packed light brown sugar
1 tablespoon packed light brown sugar
1/2 cup sour cream
1 egg
1 teaspoon vanilla extract
12 ounces chocolate chips

Preparation

2 cups flour.
1/2 tsp baking soda.
1/2 tsp baking powder.
1/2 tsp salt.
Combine in a small bowl.
2/3 cup butter.
1/2 cup sugar.
1/2 packed light brown sugar.
1 tablespoon packed light brown sugar (Yes it is 1/2 plus 1 tablespoon).
Combine in a large bowl and beat until creamy.
TO LARGE BOWL ADD EACH ITEM BELOW AND BLEND:.
1/2 cup sour cream.
1 egg.
1 teaspoon of vanilla extract.
NOW add 1/3 flour mixture and stir.
Add another 1/3 four mixture and stir.
Add remaining 1/3 flour mixture and stir.
Add one package of chocolate chips and stir.
Add nuts if desired (I don't).
Place on a lightly greased cookie sheet by the teaspoon, 2 inches apart.
Bake at 350 for 10 minutes.
Makes 40-50 cookies.