Jack'S Favorite Salad Dressing - cooking recipe

Ingredients

1/2 cup sugar
1/2 cup vinegar (I usually use red wine vinegar but have tried all kinds)
2 tablespoons oil (something light like canola or evoo)
1 tablespoon chopped green onion
1 tablespoon chopped parsley
1 tablespoon chives
1 teaspoon Worcestershire sauce
1 teaspoon prepared mustard (I love to use Country Dijon, too)
cracked black pepper

Preparation

Mix all ingredients.
Refrigerate and let set---overnight is best to allow flavors to develop.
Will keep for days in refrigerator.